Southern Spiked Peach Iced Tea

No comments
Southern Spiked Peach Iced Tea

Get ready to tantalize your taste buds with the ultimate summer cocktail that screams Southern hospitality! ๐Ÿ‘๐Ÿธ Our Southern Spiked Peach Iced Tea is not just a drink - it's a refreshing experience that will transport you to a lazy afternoon on a sun-drenched porch, where sweet tea and bourbon reign supreme. This sophisticated twist on classic iced tea combines the smooth warmth of bourbon with the luscious sweetness of ripe peaches, creating a cocktail that's both elegant and irresistibly delicious. Whether you're hosting a backyard barbecue or looking to cool down on a sweltering day, this recipe is your ticket to Southern-style refreshment!

Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 25 mins
Cuisine: Southern
Serves: 6 servings

Ingredients

  1. 4 cups water
  2. 4 tea bags
  3. 1 cup peach nectar
  4. 1/2 cup bourbon
  5. Ice cubes
  6. Peach slices for garnish

Instructions

  1. In a large saucepan, bring 4 cups of water to a gentle boil over medium-high heat.
  2. Remove the boiling water from heat and steep 4 tea bags for 5-7 minutes, ensuring a strong tea base. Gently press and remove tea bags after steeping.
  3. Allow the brewed tea to cool to room temperature, approximately 10-15 minutes.
  4. Transfer the cooled tea to a large pitcher and stir in 1 cup of peach nectar, mixing thoroughly to combine flavors.
  5. Add 1/2 cup of bourbon to the tea mixture, stirring gently to integrate the alcohol evenly.
  6. Refrigerate the tea mixture for at least 1 hour to chill and allow flavors to meld together.
  7. When ready to serve, fill glasses with ice cubes and pour the chilled tea over the ice.
  8. Garnish each glass with fresh peach slices for an elegant Southern touch.
  9. Serve immediately and enjoy the refreshing, boozy Southern-style iced tea.

Tips

  1. โ€ข For the best flavor, use high-quality bourbon and fresh tea bags โ€ข Let the tea cool completely before adding bourbon to preserve the alcohol's integrity โ€ข Steep tea bags for exactly 5-7 minutes to avoid bitterness โ€ข Use fresh peach slices as garnish for an extra touch of authenticity โ€ข Chill the pitcher for at least an hour to let flavors fully develop โ€ข For a non-alcoholic version, simply omit the bourbon and add a splash of vanilla extract โ€ข Use filtered water for the cleanest, most crisp tea base โ€ข Serve in chilled glasses for an extra refreshing experience โ€ข Can be prepared ahead of time and stored in the refrigerator for up to 24 hours

Nutrition Facts

Calories: 57kcal

Carbohydrates: 6g

Protein: 0g

Fat: 0g

Saturated Fat: 0g

Cholesterol: 0mg

Pin Recipe Share Email

Share this:

Leave a Comment