Get ready to become the ultimate party host with these mouthwatering Quick Turkey Appetizers that are not just delicious, but incredibly easy to make! In just 30 minutes, you'll transform simple ground turkey into bite-sized flavor bombs that will have everyone asking for your recipe. Whether you're hosting a game night, family gathering, or just craving a tasty snack, these appetizers are about to become your new go-to crowd-pleaser.
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Cuisine: American
Serves: 12 appetizers
Ingredients
- 1 pound ground turkey
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.
- In a large mixing bowl, combine 1 pound of ground turkey, 1/2 cup of breadcrumbs, and 1/4 cup of grated Parmesan cheese. Make sure to mix these dry ingredients well before adding any wet ingredients.
- Crack 1 egg into the mixture. This will help bind the ingredients together. Add 1 teaspoon of Italian seasoning, along with salt and pepper to taste. You can adjust the seasoning according to your preference.
- Using your hands or a spatula, mix all the ingredients thoroughly until they are well combined. The mixture should be moist but firm enough to hold its shape.
- With your hands, form the mixture into small bite-sized balls or patties, about 1 inch in diameter. Place them on the prepared baking sheet, ensuring they are spaced about 1 inch apart to allow for even cooking.
- Once all the turkey mixture is shaped and placed on the baking sheet, you can optionally drizzle a little olive oil over the top for extra flavor and to help with browning.
- Place the baking sheet in the preheated oven and bake for 20 minutes, or until the turkey appetizers are golden brown and cooked through. You can check for doneness by cutting one in half; the inside should be no longer pink.
- Once cooked, remove the baking sheet from the oven and let the appetizers cool for a few minutes. Serve warm with your favorite dipping sauce, such as marinara or a garlic aioli.
- Enjoy your Quick Turkey Appetizers as a delicious snack or party treat!
Tips
- For extra juiciness, don't overmix the meat mixture - just combine ingredients until they're just incorporated.
- Use a small ice cream scoop or cookie scoop to create uniform-sized appetizers for even cooking.
- If the mixture feels too wet, add a few extra breadcrumbs to help bind the ingredients.
- For a crispy exterior, lightly brush the appetizers with olive oil before baking.
- Make sure to space the appetizers evenly on the baking sheet to ensure they brown nicely.
- Let the appetizers rest for a few minutes after cooking to help them retain moisture.
- Experiment with different dipping sauces like ranch, marinara, or spicy aioli to keep things interesting!
Nutrition Facts
Calories: 90kcal
Carbohydrates: 3g
Protein: 12g
Fat: 4g
Saturated Fat: g
Cholesterol: 45mg
