Get ready to indulge in a creamy, cheesy delight that will have your family coming back for seconds! Our Poppy Seed Chicken Rice A Roni Casserole is the ultimate comfort food, combining tender chicken, savory rice, and a rich, flavorful sauce that’s baked to perfection. With just a handful of ingredients and a mere 40 minutes from start to finish, this dish is perfect for busy weeknights or a cozy weekend dinner. Trust us, once you try this irresistible casserole, it will become a staple in your recipe rotation!
Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 1 box Rice A Roni (chicken flavor)
- 2 cups cooked chicken, shredded
- 1 can cream of chicken soup
- 1/2 cup sour cream
- 1 tablespoon poppy seeds
- 1 cup shredded cheddar cheese
- 1/2 cup butter, melted
Instructions
- Preheat the oven to 350°F (175°C) and lightly grease a 9x13 inch baking dish with cooking spray or butter.
- Prepare the Rice A Roni according to package instructions, using the chicken flavor packet. Cook in a medium saucepan, typically by browning the rice mix in butter, then adding water and seasoning packet, and simmering until rice is tender.
- In a large mixing bowl, combine the cooked Rice A Roni, shredded cooked chicken, cream of chicken soup, sour cream, and half of the shredded cheddar cheese. Mix thoroughly until all ingredients are well incorporated.
- Transfer the mixture into the prepared baking dish, spreading it evenly with a spatula.
- Drizzle the melted butter over the top of the casserole, ensuring even coverage.
- Sprinkle the remaining cheddar cheese and poppy seeds evenly across the surface of the casserole.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and the casserole is heated through and slightly bubbly around the edges.
- Remove from oven and let stand for 5-10 minutes before serving to allow the casserole to set and cool slightly.
- Serve hot as a comforting main dish, optionally garnished with fresh chopped parsley or green onions.
Tips
- Prep Ahead: To save time, you can prepare the Rice A Roni and mix the other ingredients a few hours in advance. Just store the mixture in the refrigerator until you're ready to bake!
- Add Veggies: For a nutritional boost, consider adding some steamed broccoli or peas to the casserole mixture. They’ll add color and flavor!
- Cheese Choices: While cheddar cheese is delicious, feel free to experiment with other cheeses like Monterey Jack or a blend for a unique twist.
- Crispy Topping: If you like a little crunch, sprinkle some crushed crackers or breadcrumbs mixed with melted butter on top before baking.
- Garnish for Flavor: A sprinkle of fresh herbs like parsley or chives just before serving can elevate the dish and add a pop of freshness.
- Serving Suggestions: Pair this casserole with a simple side salad or some crusty bread to round out your meal!
Nutrition Facts
Calories: 450kcal
Carbohydrates: 30g
Protein: 25g
Fat: 28g
Saturated Fat: 15g
Cholesterol: 95mg
