Craving a sandwich spread that will make your taste buds dance and your guests beg for your secret recipe? Look no further than this mouthwatering Pimiento Spread that transforms ordinary sandwiches into gourmet delights! Packed with rich cream cheese, zesty pimentos, and a hint of garlic, this spread is about to become your new culinary obsession. Whether you're hosting a brunch, preparing a quick lunch, or looking for a crowd-pleasing appetizer, this recipe is your ticket to instant flavor paradise.
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 8 servings
Ingredients
- 1 jar (12 oz) pimentos, drained
- 1 cup cream cheese, softened
- 1/4 cup mayonnaise
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Begin by gathering all the ingredients: 1 jar (12 oz) of drained pimentos, 1 cup of softened cream cheese, 1/4 cup of mayonnaise, 1 teaspoon of garlic powder, and salt and pepper to taste.
- In a medium-sized mixing bowl, combine the softened cream cheese and mayonnaise. Use a hand mixer or a spatula to blend them together until the mixture is smooth and creamy.
- Add the drained pimentos to the cream cheese and mayonnaise mixture. Gently fold them in using a spatula to ensure they are evenly distributed without breaking them apart too much.
- Sprinkle in the garlic powder, and season with salt and pepper to taste. Start with a small amount of salt and pepper, then adjust according to your preference.
- Mix all the ingredients together until well combined. Taste the spread and adjust the seasoning if necessary, adding more garlic powder, salt, or pepper as desired.
- Once the spread is well mixed and seasoned to your liking, transfer it to an airtight container. If not using immediately, cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
- When ready to serve, spread the pimiento mixture on your choice of bread, crackers, or use it as a filling for sandwiches. Enjoy your delicious pimiento spread!
Tips
- Temperature Matters: Ensure your cream cheese is truly softened at room temperature for the smoothest, most spreadable consistency.
- Customize Your Flavor: Experiment with additional herbs like chopped chives or dill to add extra depth to your spread.
- Texture Tricks: For a chunkier spread, roughly chop some of the pimentos instead of blending them completely.
- Make-Ahead Magic: This spread actually tastes better after chilling for a few hours, allowing the flavors to meld together perfectly.
- Storage Tip: Keep your pimiento spread in an airtight container in the refrigerator for up to 5 days.
- Serving Suggestions: Beyond sandwiches, try this spread on toasted bagels, as a dip for crackers, or as a base for canapés.
Nutrition Facts
Calories: 110kcal
Carbohydrates: 2g
Protein: 2g
Fat: 11g
Saturated Fat: 6g
Cholesterol: 30mg
