No Bake Single Serve Chocolate Cream

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No Bake Single Serve Chocolate Cream

Craving a decadent chocolate dessert but don't want to spend hours in the kitchen? Get ready to discover the most heavenly, quick, and ridiculously easy No Bake Single Serve Chocolate Cream that will satisfy your sweet tooth in just 5 minutes! This sinfully delicious treat is perfect for those moments when you need a quick chocolate fix without the hassle of baking, measuring complex ingredients, or dirtying a million dishes.

Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: Dessert
Serves: 1 serving

Ingredients

  1. 2 tbsp cocoa powder
  2. 1 tbsp sugar
  3. 1 tbsp cream cheese
  4. 2 tbsp whipped cream
  5. 1 tsp vanilla extract
  6. 1 tbsp chocolate chips (optional)

Instructions

  1. Gather all the ingredients: 2 tablespoons of cocoa powder, 1 tablespoon of sugar, 1 tablespoon of cream cheese, 2 tablespoons of whipped cream, 1 teaspoon of vanilla extract, and 1 tablespoon of chocolate chips (if using).
  2. In a small mixing bowl, combine the cocoa powder and sugar. Mix them together until they are well blended.
  3. Add the cream cheese to the bowl with the cocoa and sugar mixture. Use a fork or a small whisk to blend the cream cheese into the dry ingredients until the mixture is smooth and creamy.
  4. Pour in the vanilla extract and continue to mix until fully incorporated.
  5. Gently fold in the whipped cream until the mixture is light and fluffy. Be careful not to deflate the whipped cream too much; you want to maintain a creamy texture.
  6. If desired, stir in the chocolate chips for added texture and sweetness.
  7. Once everything is combined, transfer the chocolate cream into a serving dish or a small cup.
  8. For an extra touch, you can top the chocolate cream with additional whipped cream or a sprinkle of cocoa powder before serving.
  9. Enjoy your delicious No Bake Single Serve Chocolate Cream immediately or refrigerate for a short time to chill before serving.

Tips

  1. Temperature Matters: Ensure your cream cheese is at room temperature for smoother mixing and a creamier texture.
  2. Whipped Cream Technique: Fold the whipped cream gently to maintain its airiness and prevent deflating the mixture.
  3. Customize Your Cream: Experiment with different chocolate chips or add a sprinkle of sea salt for a gourmet twist.
  4. Chilling Option: For an extra refreshing dessert, refrigerate for 10-15 minutes before serving to enhance the flavors and texture.
  5. Presentation Hack: Use a pretty dessert cup or glass to elevate the visual appeal of your single-serve chocolate cream.
  6. Make It Ahead: This dessert can be prepared in advance and stored in the refrigerator for a quick dessert option.
  7. Dietary Modifications: Use low-fat cream cheese and sugar substitutes for a lighter version of this indulgent treat.

Nutrition Facts

Calories: 236kcal

Carbohydrates: 31g

Protein: 5g

Fat: g

Saturated Fat: g

Cholesterol: 25mg

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