Indulge your sweet tooth with a delightful twist on a classic treat: the Kahlua Cookie Dough Milkshake! This creamy concoction combines the rich flavors of vanilla ice cream, the smoothness of Kahlua, and the irresistible crunch of cookie dough, making it the perfect adult dessert for any occasion. Whether you’re celebrating a special moment or simply treating yourself after a long day, this milkshake is sure to satisfy your cravings and leave you wanting more. Get ready to blend up a luscious drink that’s as delicious as it is easy to make—your taste buds will thank you!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 2 cups vanilla ice cream
- 1/2 cup milk
- 1/4 cup Kahlua
- 1/4 cup cookie dough
- Whipped cream for topping
- Chocolate chips for garnish
Instructions
- Gather all ingredients and ensure they are fresh and cold. Take vanilla ice cream out of the freezer and let it soften slightly for 2-3 minutes.
- Add vanilla ice cream, milk, and Kahlua into a high-powered blender. Ensure the blender container is clean and dry before mixing.
- Crumble the cookie dough into small pieces, reserving a few chunks for garnishing later.
- Blend the ice cream, milk, and Kahlua on high speed for 30-45 seconds until smooth and creamy, creating a consistent milkshake texture.
- Add most of the crumbled cookie dough into the blender and pulse 2-3 times to incorporate without completely breaking down the cookie dough pieces.
- Pour the milkshake evenly into two chilled glasses, leaving about 1/2 inch of space at the top for toppings.
- Top each milkshake with a generous dollop of whipped cream, sprinkle reserved cookie dough chunks, and garnish with chocolate chips.
- Serve immediately with a wide straw or long spoon, and enjoy the decadent adult milkshake.
Tips
- Use High-Quality Ingredients: For the best flavor, opt for premium vanilla ice cream and fresh cookie dough. The quality of your ingredients will significantly enhance the overall taste of your milkshake.
- Chill Your Glasses: To keep your milkshake cold and refreshing, chill your glasses in the freezer for a few minutes before serving. This simple step will elevate your milkshake experience.
- Customize Your Toppings: Feel free to get creative with your toppings! In addition to whipped cream and chocolate chips, consider adding sprinkles, crushed cookies, or even a drizzle of chocolate sauce for an extra indulgent treat.
- Adjust the Consistency: If you prefer a thicker milkshake, add less milk. For a thinner consistency, simply increase the amount of milk to your desired texture.
- Blend in Stages: To ensure that the cookie dough pieces remain chunky, blend the ice cream and Kahlua first, then pulse in the cookie dough. This will give you that delightful cookie dough surprise in every sip!
Nutrition Facts
Calories: 558kcal
Carbohydrates: 81g
Protein: 7g
Fat: 26g
Saturated Fat: g
Cholesterol: 85mg
