Get ready to embark on a culinary journey that will revolutionize your home cooking! This Easy Chicken Rogan Josh is not just another recipe – it's a magic carpet ride of flavors that will transform your ordinary dinner into an extraordinary feast. Imagine tender chicken pieces swimming in a rich, aromatic sauce that combines the perfect balance of spices and creamy yogurt, promising to tantalize your senses and impress even the most discerning food lovers.
Prep Time: 15 mins
Cook Time: 40 mins
Total Time: 55 mins
Cuisine: Indian
Serves: 4 servings
Ingredients
- 500g chicken, cut into pieces
- 2 onions, finely chopped
- 2 tbsp Rogan Josh spice mix
- 1 cup yogurt
- 2 tbsp oil
- Salt to taste
- Fresh coriander for garnish
- Cooked basmati rice for serving
Instructions
- Prepare all ingredients by washing and chopping the onions finely, cutting chicken into uniform pieces, and measuring out spices and yogurt.
- Heat oil in a large heavy-bottomed pan or Dutch oven over medium heat. Add finely chopped onions and sauté until they turn golden brown and translucent, approximately 5-7 minutes.
- Add Rogan Josh spice mix to the onions and stir continuously for 1-2 minutes to release the aromatic spices and prevent burning.
- Introduce chicken pieces to the pan, stirring to coat them evenly with the spiced onion mixture. Cook for 5-6 minutes, allowing the chicken to seal and start browning.
- Reduce heat to low and add yogurt, stirring gently to create a smooth, creamy sauce. Ensure the yogurt is incorporated without curdling by maintaining a low temperature.
- Cover the pan and let the chicken simmer for 25-30 minutes, stirring occasionally to prevent sticking and ensure even cooking.
- Check chicken for doneness by ensuring pieces are cooked through and tender. The sauce should be thick and rich with a deep, reddish-brown color.
- Season with salt to taste and garnish with freshly chopped coriander leaves.
- Serve hot alongside steamed basmati rice, allowing the aromatic sauce to complement the rice perfectly.
Tips
- Spice Selection Matters: Use a high-quality Rogan Josh spice mix for authentic flavor. If possible, toast your spices briefly before adding to enhance their aromatics.
- Yogurt Technique: When adding yogurt, remove the pan from direct heat and stir gently to prevent curdling. Room temperature yogurt works best.
- Chicken Prep: Cut chicken into uniform pieces to ensure even cooking. Pat the chicken dry before cooking to help it brown nicely.
- Low and Slow is the Way: Simmer the dish on low heat to allow the flavors to meld and the chicken to become incredibly tender.
- Fresh Garnish: Always add fresh coriander leaves just before serving to bring a burst of freshness and color to the dish.
- Serving Suggestion: Pair with warm basmati rice or fresh naan bread to soak up the delicious sauce.Pro Tip: This dish tastes even better the next day, so don't hesitate to make it in advance for deeper, more developed flavors!
Nutrition Facts
Calories: kcal
Carbohydrates: g
Protein: g
Fat: g
Saturated Fat: g
Cholesterol: mg
