Imagine a mouthwatering dish that combines the sweet fizz of Coca Cola with tender, juicy chicken that literally falls apart with the touch of a fork. These Coca Cola Pulled Chicken Sliders are about to become your new obsession! Whether you're hosting a game day party, a family gathering, or just craving something incredibly delicious, this recipe will have everyone begging for seconds. Prepare to transform ordinary chicken into a flavor-packed sensation that will make your taste buds dance with joy!
Prep Time: 10 mins
Cook Time: 4 hrs
Total Time: 4 hrs 10 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 2 lbs boneless, skinless chicken breasts
- 1 can Coca Cola
- 1 cup barbecue sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Slider buns
- Coleslaw (optional)
Instructions
- Begin by preparing your ingredients. Gather 2 lbs of boneless, skinless chicken breasts, 1 can of Coca Cola, 1 cup of barbecue sauce, 1 tablespoon of Worcestershire sauce, 1 teaspoon of garlic powder, salt, and pepper to taste. If you plan to use coleslaw, prepare that as well.
- In a slow cooker, place the chicken breasts in a single layer at the bottom. Season the chicken with salt and pepper to taste.
- In a mixing bowl, combine the Coca Cola, barbecue sauce, Worcestershire sauce, and garlic powder. Stir the mixture well until all ingredients are fully incorporated.
- Pour the Coca Cola mixture evenly over the chicken breasts in the slow cooker. Ensure that the chicken is well coated with the sauce.
- Cover the slow cooker with its lid and set it to cook on low for approximately 4 hours. The chicken should become tender and easily shred with a fork.
- After 4 hours, check the chicken for doneness. It should be fully cooked and tender. Use two forks to shred the chicken directly in the slow cooker, mixing it with the sauce for added flavor.
- Once the chicken is shredded and mixed well with the sauce, let it sit for an additional 10 minutes on the warm setting to absorb more flavor.
- While the chicken is resting, prepare the slider buns by toasting them lightly if desired. This adds a nice texture and helps prevent them from becoming soggy.
- To assemble the sliders, take a toasted slider bun and add a generous portion of the pulled chicken mixture on the bottom half. If you’re using coleslaw, add a spoonful on top of the chicken for added crunch and flavor.
- Place the top half of the slider bun on the assembled chicken and coleslaw. Repeat this process until all sliders are assembled.
- Serve the Coca Cola pulled chicken sliders warm, and enjoy your delicious American-style meal with friends or family!
Tips
- Choose the Right Chicken: Use boneless, skinless chicken breasts for the most tender and easy-to-shred meat.
- Low and Slow is the Way to Go: Cook the chicken on low heat in the slow cooker to ensure maximum tenderness and flavor infusion.
- Sauce Matters: Don't be shy with the sauce mixture - the Coca Cola and barbecue sauce combo creates a unique sweet and tangy flavor profile.
- Shredding Technique: Use two forks to shred the chicken directly in the slow cooker, allowing it to soak up all the delicious sauce.
- Toasting Buns: Lightly toast the slider buns to prevent sogginess and add a delightful crunch.
- Coleslaw Optional but Recommended: The fresh, crisp coleslaw adds a fantastic texture contrast to the tender pulled chicken.
- Make Ahead Friendly: This recipe is perfect for meal prep - it can be made in advance and reheated easily.
- Customize Your Sliders: Feel free to experiment with different barbecue sauces or add additional toppings like pickles or extra sauce.
Nutrition Facts
Calories: 350kcal
Carbohydrates: 35g
Protein: 30g
Fat: 8g
Saturated Fat: 2g
Cholesterol: 95mg
