Cereal Milk Milkshake with Caramel Corn and Cornflake Clusters

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Cereal Milk Milkshake with Caramel Corn and Cornflake Clusters

Get ready to transform your ordinary milkshake experience into an extraordinary culinary adventure! This isn't just another boring dessert – it's a nostalgic, crunchy, creamy masterpiece that combines the childhood comfort of cereal with the indulgent luxury of a gourmet milkshake. Imagine a drink that's part milkshake, part cereal experience, and 100% irresistible – a treat that will make your taste buds dance and your Instagram followers drool with envy!

Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 2 servings

Ingredients

  1. 2 cups cereal milk
  2. 1 cup vanilla ice cream
  3. 1/2 cup caramel corn
  4. 1/4 cup cornflake clusters
  5. Whipped cream for topping

Instructions

  1. Begin by preparing the cereal milk. To do this, pour 2 cups of your favorite cereal into a large bowl and add 2 cups of cold milk. Let the mixture sit for about 10 minutes, allowing the cereal to infuse the milk with its flavor. After 10 minutes, strain the milk through a fine mesh sieve or cheesecloth to remove the cereal, leaving you with delicious cereal milk.
  2. In a blender, combine the prepared cereal milk and 1 cup of vanilla ice cream. Blend on high speed until the mixture is smooth and creamy. If the milkshake is too thick for your liking, you can add a little more cereal milk to reach your desired consistency.
  3. Once blended, taste the milkshake and adjust the sweetness if necessary. If you prefer a sweeter shake, you can add a drizzle of honey or a bit of sugar and blend again.
  4. Next, prepare your serving glasses. Drizzle some caramel sauce inside the glasses for a decorative and delicious touch. This will add flavor and make your milkshake visually appealing.
  5. Pour the cereal milk milkshake into the prepared glasses, filling them about three-quarters full.
  6. Top each milkshake with a generous dollop of whipped cream. Use a piping bag or a spoon to create a beautiful swirl on top.
  7. To finish, sprinkle the whipped cream with 1/2 cup of caramel corn and 1/4 cup of cornflake clusters. This will add a delightful crunch and a sweet contrast to the creamy milkshake.
  8. Serve immediately with a straw or a long spoon, and enjoy your delicious Cereal Milk Milkshake with Caramel Corn and Cornflake Clusters!

Tips

  1. Cereal Milk Magic: Choose a flavorful cereal like Frosted Flakes or Cinnamon Toast Crunch for maximum taste infusion.
  2. Temperature Matters: Use cold milk and slightly softened ice cream for the smoothest blend.
  3. Texture is Key: Don't over-blend – you want a creamy consistency, not a watery mess.
  4. Garnish Game Strong: Layer your caramel corn and cornflake clusters strategically for the perfect Instagram-worthy presentation.
  5. Customization Hack: Experiment with different cereals and ice cream flavors to create your signature milkshake.
  6. Prep Ahead: You can make the cereal milk up to a day in advance and store it in the refrigerator.
  7. Serving Suggestion: Chill your glasses beforehand for an extra-cool, refreshing experience.

Nutrition Facts

Calories: 450kcal

Carbohydrates: 65g

Protein: 7g

Fat: 18g

Saturated Fat: 10g

Cholesterol: 55mg

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