Imagine a drink that wraps you in pure comfort while delivering a delightful adult twist - this Boozy White Chocolate Mint Cocoa is your ticket to winter bliss! Perfect for cozy nights, holiday gatherings, or when you simply need a decadent escape, this creamy, minty, and spirited beverage will transform your ordinary evening into an extraordinary experience. With just 15 minutes of preparation, you'll create a luxurious drink that's part dessert, part cocktail, and completely irresistible.
Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 2 cups milk
- 1/2 cup white chocolate chips
- 1/4 cup peppermint schnapps
- Whipped cream for topping
- Crushed peppermint for garnish
Instructions
- In a medium saucepan, pour in 2 cups of milk and place it over medium heat. Allow the milk to warm gently, stirring occasionally to prevent it from scorching on the bottom.
- Once the milk is warm but not boiling, add 1/2 cup of white chocolate chips to the saucepan. Continue to stir the mixture until the chocolate chips have completely melted and the mixture is smooth and creamy.
- After the white chocolate has melted, reduce the heat to low and stir in 1/4 cup of peppermint schnapps. Mix well to combine the flavors, allowing the cocoa to heat through without boiling.
- Once the cocoa is heated to your desired temperature, remove the saucepan from the heat. Carefully pour the boozy white chocolate mint cocoa into two mugs.
- Top each mug with a generous dollop of whipped cream, allowing it to create a fluffy layer on top of the cocoa.
- For an added festive touch, sprinkle crushed peppermint over the whipped cream as a garnish. This will enhance both the flavor and presentation of your drink.
- Serve immediately while hot, and enjoy your delicious Boozy White Chocolate Mint Cocoa!
Tips
- Temperature is Key: Warm the milk gently to prevent scorching and ensure a smooth, creamy texture. Never let the mixture boil, as this can cause the milk to separate.
- Chocolate Melting Technique: Stir the white chocolate chips continuously while melting to create a uniform, silky consistency.
- Schnapps Selection: Use a high-quality peppermint schnapps for the best flavor. The better the liqueur, the more refined your cocoa will taste.
- Whipped Cream Hack: For extra indulgence, use freshly whipped cream instead of store-bought. It makes a significant difference in taste and texture.
- Garnish Creatively: Crush peppermint candies just before serving to maintain their vibrant color and crisp texture.
- Serving Suggestion: Serve immediately while hot to enjoy the full depth of flavors and the luxurious warmth of the drink.
Nutrition Facts
Calories: 350kcal
Carbohydrates: 35g
Protein: 8g
Fat: 15g
Saturated Fat: 9g
Cholesterol: 25mg