Prepare to revolutionize your snacking experience with ABK's Ultimate Chunky Guac - a mouth-watering Mexican delight that will make your taste buds dance with excitement! This isn't just another guacamole recipe; it's a flavor explosion that transforms simple ingredients into a creamy, chunky masterpiece that'll have everyone begging for your secret. Whether you're hosting a party, enjoying a game night, or simply craving a delicious dip, this guacamole will become your new obsession.
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Mexican
Serves: 4 servings
Ingredients
- 3 ripe avocados
- 1 lime, juiced
- 1/4 cup red onion, diced
- 1/2 cup tomatoes, diced
- 1/4 cup cilantro, chopped
- Salt to taste
- 1 jalapeño, diced (optional)
Instructions
- Start by preparing all your ingredients. Gather 3 ripe avocados, 1 lime, 1/4 cup of diced red onion, 1/2 cup of diced tomatoes, 1/4 cup of chopped cilantro, salt to taste, and 1 diced jalapeño (if you like some heat).
- Cut the avocados in half lengthwise, remove the pits, and scoop the flesh into a mixing bowl using a spoon.
- Using a fork or a potato masher, mash the avocados to your desired level of chunkiness. If you prefer a smoother guacamole, mash them more thoroughly, but for a chunky texture, leave some larger pieces.
- Immediately squeeze the juice of 1 lime over the mashed avocados. This adds flavor and helps prevent the avocados from browning.
- Add the diced red onion, diced tomatoes, chopped cilantro, and the diced jalapeño (if using) to the bowl with the mashed avocado.
- Gently fold all the ingredients together using a spatula or a wooden spoon. Be careful not to over-mix; you want to keep that chunky texture.
- Season the guacamole with salt to taste. Start with a small amount and add more if needed, mixing gently after each addition.
- Once everything is combined and seasoned to your liking, transfer the guacamole to a serving bowl. You can garnish it with additional cilantro or a slice of lime if desired.
- Serve immediately with tortilla chips, fresh veggies, or as a topping for your favorite Mexican dishes. Enjoy your ABK's Ultimate Chunky Guac!
Tips
- Choose Perfectly Ripe Avocados: Look for avocados that yield slightly to gentle pressure but aren't mushy. The key is finding that perfect ripeness!
- Keep It Chunky: Don't overwork your avocados. Use a fork or potato masher and leave some delightful chunks for texture.
- Lime Juice is Your Friend: Not only does it add flavor, but it also prevents browning and keeps your guacamole looking fresh.
- Fresh Ingredients Matter: Use fresh cilantro, ripe tomatoes, and crisp onions to elevate the overall taste.
- Customize Your Heat: The jalapeño is optional, so adjust according to your spice tolerance.
- Serve Immediately: Guacamole is best enjoyed fresh, so prepare it just before serving to maintain its vibrant color and flavors.
- Storage Tip: If you must store it, place plastic wrap directly on the surface of the guacamole to minimize air exposure and slow down browning.
Nutrition Facts
Calories: 190kcal
Carbohydrates: 12g
Protein: 3g
Fat: 16g
Saturated Fat: g
Cholesterol: 0mg
