Imagine capturing the nostalgic essence of a classic campfire treat in a perfectly layered jar, without the need for an actual campfire! Our S'mores in a Jar recipe transforms the traditional outdoor favorite into a stunning, easy-to-make dessert that'll have everyone begging for seconds. Whether you're craving a quick sweet fix or looking to impress your friends with a show-stopping dessert, this recipe is your ticket to instant dessert glory.
Prep Time: 15 mins
Cook Time: 5 mins
Total Time: 20 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 1 cup graham cracker crumbs
- 1/2 cup chocolate chips
- 1 cup mini marshmallows
- 1/4 cup melted butter
- 1/2 cup whipped cream
Instructions
- Prepare your work surface by gathering clean mason jars or glass containers and all ingredients.
- Melt butter in a small microwave-safe bowl, heating in 15-second intervals until completely liquefied.
- In a mixing bowl, combine graham cracker crumbs with melted butter, stirring until the mixture resembles wet sand and can hold its shape when pressed.
- Carefully spoon a layer of buttered graham cracker crumbs into the bottom of each jar, pressing down gently to create a firm base layer.
- Sprinkle a generous layer of chocolate chips over the graham cracker base, ensuring even distribution.
- Add a layer of mini marshmallows on top of the chocolate chips, filling approximately one-third of the jar's height.
- If desired, use a kitchen torch to lightly brown the marshmallow tops for a classic campfire-style toasted appearance.
- Top the marshmallow layer with a dollop of whipped cream just before serving.
- Serve immediately while chocolate is slightly melted and marshmallows are warm.
- Optional: Garnish with additional graham cracker crumbs or a chocolate drizzle for extra visual appeal.
Tips
- Use room temperature butter for easier mixing with graham cracker crumbs
- Press graham cracker layer firmly to create a stable base
- For extra flavor, use high-quality chocolate chips or mix different chocolate varieties
- If you don't have a kitchen torch, you can briefly broil marshmallows in the oven, watching carefully to prevent burning
- Chill jars for 10 minutes before serving for a firmer texture
- Use clear glass jars to showcase beautiful layers
- Serve immediately after adding whipped cream to maintain its light, airy texture
- For a gourmet touch, use homemade whipped cream instead of store-bought
- Experiment with flavored graham crackers or add a drizzle of caramel for variation
- Keep extra ingredients on hand for quick assembly when unexpected guests arrive
Nutrition Facts
Calories: 380kcal
Carbohydrates: 45g
Protein: 3g
Fat: 22g
Saturated Fat: 13g
Cholesterol: 40mg
