Are you ready to elevate your breakfast game with a delightful twist? Introducing the irresistible Vanilla Breakfast Prunes and Figs—a quick and easy recipe that promises to tantalize your taste buds in just 5 minutes! This American-inspired dish combines the natural sweetness of prunes and figs with the warm essence of vanilla, creating a mouthwatering treat that’s perfect for busy mornings or a leisurely brunch. Whether you’re looking for a nutritious start to your day or a unique addition to your breakfast spread, this recipe is sure to impress. Dive into the world of flavor and discover how simple ingredients can transform your morning routine!
Prep Time: 5 mins
Cook Time: -
Total Time: 5 mins
Cuisine: American
Serves: 2 servings
Ingredients
- 1 cup prunes
- 1 cup dried figs
- 1 tsp vanilla extract
- 1/4 cup water
- 1 tbsp honey (optional)
Instructions
- Rinse the prunes and dried figs in a fine mesh strainer under cold running water, then drain well to remove any impurities.
- In a medium-sized bowl, combine the prunes and dried figs.
- In a small bowl, whisk together the vanilla extract and water until well combined.
- Pour the vanilla-water mixture over the prunes and figs, making sure they are completely submerged.
- Cover the bowl with plastic wrap or a lid and let it sit at room temperature for 5 minutes, allowing the prunes and figs to rehydrate and absorb the flavors.
- After 5 minutes, stir the mixture gently to redistribute the flavors.
- If desired, drizzle the honey over the prunes and figs and stir gently to combine.
- Serve the Vanilla Breakfast Prunes and Figs chilled or at room temperature, garnished with a sprinkle of honey if desired.
Tips
- Choose Quality Ingredients: Opt for organic prunes and figs if possible, as they often have a richer flavor and are free from preservatives.
- Experiment with Flavors: Feel free to add a pinch of cinnamon or a splash of orange juice to the vanilla-water mixture for an extra layer of flavor.
- Adjust Sweetness: If you prefer a sweeter dish, don't hesitate to increase the amount of honey or try maple syrup as an alternative.
- Chill for Extra Refreshment: For a refreshing treat, let the mixture sit in the refrigerator for a while before serving—it enhances the flavors and makes it even more enjoyable!
- Pair with Other Dishes: Serve these delicious prunes and figs alongside yogurt, oatmeal, or pancakes for a well-rounded breakfast experience.
Nutrition Facts
Calories: 341kcal
Carbohydrates: 90g
Protein: g
Fat: g
Saturated Fat: g
Cholesterol: 0mg
