Get ready to elevate your game-day gatherings or family dinners with these irresistibly sticky and sweet Honey BBQ Chicken Wings! Imagine sinking your teeth into tender, juicy wings that are coated in a luscious blend of honey and BBQ sauce, all thanks to the magic of your trusty crockpot. This recipe is not just simple; it’s a culinary delight that will leave your guests begging for seconds. With just a few ingredients and minimal prep time, you can create a dish that’s bursting with flavor and sure to impress. Ready to discover the secret to the perfect finger-licking wings? Let’s dive in!
Prep Time: 10 mins
Cook Time: 4 hrs
Total Time: 4 hrs 10 mins
Cuisine: American
Serves: 6 servings
Ingredients
- 2 lbs chicken wings
- 1 cup honey
- 1 cup BBQ sauce
- 1/4 cup soy sauce
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Begin by gathering all your ingredients: 2 lbs of chicken wings, 1 cup of honey, 1 cup of BBQ sauce, 1/4 cup of soy sauce, 1 tsp of garlic powder, and salt and pepper to taste.
- In a large mixing bowl, combine the honey, BBQ sauce, soy sauce, garlic powder, and a pinch of salt and pepper. Stir well until all ingredients are thoroughly mixed.
- Take the chicken wings and place them in the bowl with the sauce mixture. Toss the wings in the sauce until they are evenly coated.
- Transfer the coated chicken wings into your crockpot, spreading them out evenly to ensure they cook uniformly.
- Cover the crockpot with the lid and set it to cook on low for 4 hours. This slow cooking will allow the flavors to meld beautifully and the chicken to become tender.
- During the last 30 minutes of cooking, you can check the wings and give them a gentle stir to ensure they are well-coated in the sauce.
- Once the cooking time is complete, carefully remove the lid and check that the chicken wings are fully cooked and tender. They should be easily pulled apart with a fork.
- Using tongs, transfer the wings to a serving platter. If desired, you can drizzle some extra BBQ sauce over the top for added flavor.
- Serve the sweet honey BBQ chicken wings hot, garnished with chopped green onions or sesame seeds if you like. Enjoy your delicious meal!
Tips
- Quality Ingredients Matter: Choose fresh chicken wings and a high-quality BBQ sauce for the best flavor. You can even experiment with different BBQ sauces to find your favorite!
- Marinate for Extra Flavor: If you have time, let the chicken wings marinate in the sauce mixture for an hour before cooking. This will infuse the wings with even more delicious flavor.
- Don’t Overcrowd the Crockpot: Make sure the wings are spread out evenly in the crockpot to ensure they cook uniformly. If necessary, cook in batches to avoid overcrowding.
- Adjust the Sweetness: If you prefer a less sweet flavor, reduce the amount of honey or add a splash of vinegar to balance the sweetness with acidity.
- Garnish for Presentation: For an extra touch, garnish your wings with chopped green onions or sesame seeds before serving. It adds a pop of color and a hint of freshness!
- Serve with Dipping Sauces: Pair your wings with a side of ranch or blue cheese dressing for dipping, which complements the sweet BBQ flavor beautifully.
- Leftover Storage: If you have leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat in the oven for the best texture!
Nutrition Facts
Calories: kcal
Carbohydrates: g
Protein: g
Fat: g
Saturated Fat: 5g
Cholesterol: 80mg
