Craving a creamy, refreshing drink that's both indulgent and easy to make? Look no further than the classic Mexican banana licuado - a heavenly blend that transforms simple ingredients into a magical, mouth-watering beverage. In just 10 minutes, you'll create a smooth, sweet symphony that will cool you down and satisfy your sweet tooth, bringing a taste of Mexico right into your kitchen!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: Mexican
Serves: 2 servings
Ingredients
- 2 ripe bananas
- 1 cup milk
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- Ice cubes (optional)
Instructions
- Start by gathering all the ingredients: 2 ripe bananas, 1 cup of milk, 2 tablespoons of sugar, 1 teaspoon of vanilla extract, and ice cubes (if you prefer a chilled drink).
- Peel the ripe bananas and cut them into smaller pieces. This will make it easier for the blender to process them.
- In a blender, combine the banana pieces, 1 cup of milk, 2 tablespoons of sugar, and 1 teaspoon of vanilla extract.
- If you like your smoothie cold, add a handful of ice cubes to the blender. This is optional, depending on your preference.
- Blend the mixture on high speed until smooth and creamy. Make sure there are no lumps from the bananas.
- Once blended, taste the licuado and adjust the sweetness if needed by adding more sugar, blending again briefly to mix.
- Pour the licuado into two glasses. You can garnish with a slice of banana on the rim or a sprinkle of cinnamon if desired.
- Serve immediately and enjoy your delicious Mexican banana licuado!
Tips
- Choose Perfectly Ripe Bananas: Select bananas with brown spots, as they're sweeter and blend more smoothly.
- Chill Your Ingredients: For an extra refreshing drink, use cold milk or pre-chill your ingredients.
- Customize Your Sweetness: Start with less sugar and taste, adding more if needed.
- Experiment with Variations: Try adding a pinch of cinnamon, a splash of honey, or even a scoop of protein powder.
- Blending Technique: Pulse first to break down larger pieces, then blend on high for a creamy consistency.
- Serve Immediately: Licuados are best enjoyed fresh, right after blending.
- Optional Garnishes: Top with a sprinkle of cinnamon, a banana slice, or a drizzle of honey for extra flair.
Nutrition Facts
Calories: 250kcal
Carbohydrates: 45g
Protein: 5g
Fat: 6g
Saturated Fat: g
Cholesterol: 20mg
