Are you ready to elevate your salads to a whole new level of deliciousness? Introducing the Crunchy Ramen Noodle Salad Topping—a quick and easy recipe that will have your taste buds dancing with delight! In just 10 minutes, you can whip up this irresistible blend of crunchy ramen noodles, nutty seeds, and a savory dressing that adds the perfect finishing touch to any salad. Whether you're hosting a gathering or simply looking for a tasty snack, this versatile topping is sure to impress. Dive into our recipe and discover how to create this delightful crunch that will leave everyone asking for seconds!
Prep Time: 10 mins
Cook Time: -
Total Time: 10 mins
Cuisine: American
Serves: 4 servings
Ingredients
- 1 package ramen noodles, crushed
- 1/2 cup slivered almonds
- 1/2 cup sunflower seeds
- 1/4 cup sesame seeds
- 1/4 cup butter, melted
- 1/4 cup sugar
- 1/4 cup soy sauce
Instructions
- Begin by gathering all your ingredients: 1 package of crushed ramen noodles, 1/2 cup of slivered almonds, 1/2 cup of sunflower seeds, 1/4 cup of sesame seeds, 1/4 cup of melted butter, 1/4 cup of sugar, and 1/4 cup of soy sauce.
- In a large mixing bowl, combine the crushed ramen noodles, slivered almonds, sunflower seeds, and sesame seeds. Toss them together gently to ensure they are evenly mixed.
- In a separate small bowl, whisk together the melted butter, sugar, and soy sauce until the sugar is fully dissolved and the mixture is well combined.
- Pour the butter mixture over the noodle and seed mixture. Stir well to coat all the ingredients evenly with the dressing.
- Once everything is combined, let the mixture sit for a few minutes to allow the flavors to meld together.
- After the resting period, your Crunchy Ramen Noodle Salad Topping is ready to be served. You can use it immediately or store it in an airtight container for later use.
- This topping is perfect for salads, adding a crunchy texture and savory flavor. Enjoy!
Tips
- Customize Your Crunch: Feel free to mix and match the seeds and nuts according to your preferences. Try adding chopped walnuts, pecans, or even crispy bacon for an extra flavor boost!
- Let It Rest: Allowing the mixture to sit for a few minutes after combining helps the flavors meld together, enhancing the overall taste of your topping.
- Storage Secrets: If you have leftovers, store them in an airtight container at room temperature. This will keep them crunchy for days, making them a perfect snack or salad topper whenever you need!
- Serving Suggestions: This topping isn't just for salads! Sprinkle it over soups, stir-fries, or even popcorn for a delightful crunch that elevates any dish.
- Make It Ahead: Preparing this topping in advance is a great time-saver. You can easily whip it up a day ahead and store it, making meal prep a breeze!
Nutrition Facts
Calories: 350kcal
Carbohydrates: 25g
Protein: 10g
Fat: 26g
Saturated Fat: 8g
Cholesterol: 30mg
